Sunday

Earl Cooks Leftover Grilled Ham & Gruyère & Cheese

Leftovers can be a problem post-turkey day, but I glazed the ham to go along with our turkey, and there was a bit of it left, and "Turkey" made bread and there was some Gruyère cheese from the green bean casserole I made, perfect for a grilled Ham & Gruyère cheese sandwich. I simply fired-up the stove and using my cast iron pan had a special leftover sandwich by using cheese, ham, and a big chunk of European butter. Yes it was as good as it sounds and looks. Now I have to find a way to keep Gruyère around even though it is expensive!

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