Showing posts with label Cucumber. Show all posts
Showing posts with label Cucumber. Show all posts

Wednesday

Earl Cooks Cucumber Salad with Mozzarella Pearls & Tomatoes

The genesis of this recipe comes from  Lydia Bastianich, although I doubt she would want credit. Sometimes, just to take a break from our meat-centric diet, I prepare something almost vegetarian for dinner. This is one of those dishes. It is very simple and surprisingly satisfying.
We start with Mozzarella pearls, usually found in the deli section but may be in the cheese section. I keep these on-hand all the time. They make a great addition to many dishes and can be used like any other mozzarella cheese in pasta or on pizza. They are fairly inexpensive and well worth it. The package I buy is vacuum packed and they keep for a very long time in the fridge.