Thursday

"Turkey's" Turkey Dinner for My Birthday In Honor of My Mom

My recent birthday was spent away from home as most are. We have a small condo at the same time
as Oktoberfest at a Ski resort near our home. We have had it for 40 years and love getting away in the fall. The mountains, the colors, the crystal clear air, and the occasional snow, all make for a lovely week to do almost nothing. We have the kids and grandboys up for the weekend, but by the time my birthday rolls around, they are gone and we are blissfully enjoying the quiet and  time together.

This birthday, was one of those monument numbers that measure where you are in life, and I decided to honor my mother for giving birth to me by eating here favorite meal - Turkey Dinner. She loved Turkey dinner, the WHOLE dinner. I knew this would be hard to do because we have a tiny galley kitchen in our condo, but I had a plan to make it easy...a small (2 to 3 lbs) turkey breast that cooks from frozen, boxed dressing and instant potatoes. I had planned on doing it myself butr my lovey wife (a.k.a. "Turkey") wanted to prepare it for me, for my birthday!

The ingredients were straight forward:
1-Jennie-O Oven Ready Turkey breast (frozen and cooks from frozen)
1-3lb. bag of small yams (sweet potatoes)
1-Package of a new item I discovered called Veggie Mash from a company called Idaho Spuds. This was the first time I had heard of this company or product, so I thought I would give it a try. It is potatoes AND cauliflower
1-Can Ocean Spray Jellied Cranberry Sauce. I don't normally eat cranberry sauce with my turkey, but my mom loved it as does my wife...but it must be JELLIED!
1-Box Mrs. Cubbison's  cubed Herb Stuffing

We also needed some diced celery, diced yellow onion, and simple seasonings. For the gravy, the turkey comes with a gravy packet included, which was fine for this. I am going to tell you these few ingredients make for a great weeknight dinner

The turkey is the only item that takes time but once the oven is heated it is simply an hour and 45 minutes in a baking dish or roaster.Here you see it in all it's glory. It tasted SO good was made even better by my lovely wife volunteering to make it for me. So this dinner is no just for me, it is for my mom, who gave me life, and for my wife who has been my life for more than 40 years now. One loved turkey and one is affectionately called "Turkey"! love you both forever!!!

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