"I WOULD EAT THEM IN A BOAT. AND I WOULD EAT THEM WITH A GOAT...AND I WILL EAT THEM, IN THE RAIN. AND IN THE DARK. AND ON A TRAIN. AND IN A CAR. AND IN A TREE. THEY ARE SO GOOD, SO GOOD, YOU SEE!"
Just as Dr. Seuss was a part of my childhood, my kids childhood and my grandkids childhood, EGGS were also a big part of my childhood thanks to my mom, and I have tried to make it part of my family's childhoods too. My Grandboys call them Dippin' Eggs and they are simply large eggs with the yolks RUNNY and the whites SET. I like them with any type of breakfast meat—bacon, sausage or ham, but today I had a breakfast-sized piece of grilled ham steak from earlier in the week which I knew was perfect. A slice of "Turkey's" homemade bread now turned into toast and slathered with butter. A dash of freshly ground pepper and I have a meal fit for an EARL. I posted my directions when I first started my blog so here is the link:
Thanks to Dr. Seuss for his green eggs and ham, but thanks to my mom for steamed eggs and ham!
"SO I WILL EAT THEM IN A BOX. AND I WILL EAT THEM WITH A FOX. AND I WILL EAT THEM IN A HOUSE. AND I WILL EAT THEM WITH A MOUSE. AND I WILL EAT THEM HERE AND THERE. SAY! I WILL EAT THEM ANYWHERE! I DO SO LIKE STEAMED EGGS AND HAM!"
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