I started with shredded cheese and covered the bottom of a heavy bottomed, non-stick pan with a thin layer of the cheese.. I heated it until it was melted and bubbly. The edges should get crispy. Then flip it over and let the other side crisp-up. Remove to a plate. Now heat the cheesy mashed potatoes with ham, and when heated through plate with the frico. Place a perfectly cooked fried egg on top and you have a wonderful breakfast and a successful experiment. I halved the frico and used it to help eat the egg. My, I do love breakfast!Follow this link for my post on my cheesy ham & mashed potatoes Cheesy Baked Ham & Mashed Potatoes

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